OK, so full disclosure, we don’t have an “Employee of the Month” program at Madroña. That’s mostly due to the fact that we have such a great staff (and everyone would be “Employee of the Month” each month). But then again, nepotism runs strong in the wine industry, and we felt we did need to highlight someone truly special from our crew. So our “Employee of the Month” is (drumroll please!)…Tessa Bush!
A little backstory here. Tessa graduated from WSU (Go Cougs!) last summer with a business degree in Hospitality and a minor in Wine and Beverage Business Management. Right...




